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Caipirinha

Ingredients
Make
01
56.7g2 oz
02
10.0g2 barspoons
03
Fruit
Muddle
30.0g2
04
Rocks
유리
Shake with ice and pour unstrained into a chilled rocks glass
Total liquid~67 g
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Caipirinha
Created by: Charles Schumann
Source: Tropical Bar Book
Year: 1989
Drink size: ≈ 137 ml
Strength: ≈ 17% ABV
Alcohol: 24 ml (19 g)
Same alcohol as: 59 ml of 40% vodka
Sugar: 10 g (7.3%) [aka 2.5 sugar cubes]
Acidity: 0.00%
Non-Citrus: Sweet

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